Denny Dowdall - Executive Chef and Director of Food & Beverage
Denny.Dowdall@captainsclubatwoodfield.com
(810) 695-5555 x110
Kerri Pruitt - Director of Sales and Event Coordinator
Kerri.Pruitt@woodfieldweddings.com
(810) 695-5555 x100
Sue Overmyer - Business Manager
sue.overmyer@woodfieldcountryclub.org
(810) 695-5555 x107
Sarah Staroba - Director of Marketing and Event Coordinator
Sarah@captainsclubatwoodfield.com
(810) 695-5555 x109
Franklin Klauka - Sous Chef
frank.klauka@captainsclubatwoodfield.com
(810) 695.5555 x102
Golf Operations
Mike Cunningham - Director of Golf
Mike@captainsclubatwoodfield.com
810.695.4653 x 104
810.410.6000
Ryan Parenteau - Assistant Golf Professional
810.695.4653 x 103
810.569.5493
Banquet / Restaurant Operations
Phone: 810-695-5555
Fax: 810-695-8438
Paragon Developments
Phone: 810-694-0882
Fax: 810-694-5008
Captain's Club at Woodfield
10200 Woodfield Drive
Grand Blanc, MI 48439
